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The Capital Grille Honolulu Holiday Dining FAQ
TL;DR
The Capital Grille's Honolulu opening offers exclusive holiday reservations through OpenTable, providing early access to a premier dining experience before it becomes widely booked.
The Capital Grille Honolulu operates with in-house dry-aging of steaks, over 225 wine selections, and holiday reservations processed exclusively through the OpenTable platform.
The Capital Grille's arrival in Honolulu creates memorable dining experiences for families and visitors, enhancing local hospitality and community celebration opportunities.
The Capital Grille Honolulu features hand-cut dry-aged steaks, masterfully blended cocktails, and decadent daily desserts in an Art Deco setting with stained walnut paneling.
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The Capital Grille Honolulu is a fine dining restaurant offering dry-aged steaks, fresh seafood specialties, masterfully blended cocktails, and an award-winning wine program with over 225 exceptional wine selections, providing an elevated dining experience with five-star hospitality.
The restaurant is located at 2380 Kuhio Ave., Honolulu, HI, 96815.
Holiday reservations can be booked exclusively through OpenTable to secure your seat at Honolulu's newest fine dining destination.
This opening means Hawaii residents no longer need to travel to New York or Los Angeles for world-class fine dining, as The Capital Grille brings its renowned dining experience directly to Honolulu.
Guests can expect comfortable elegance with stained walnut paneling and Art Deco chandeliers, nationally renowned dry-aged steaks, fresh seafood, acclaimed world-class wines, and gracious, attentive service.
Jasmine Peterson serves as the General Manager of The Capital Grille Honolulu.
Signature offerings include hand-cut steaks dry-aged in-house, fresh seafood specialties, masterfully blended cocktails, expertly crafted desserts prepared daily, and a curated wine list designed to elevate every bite.
You can connect with them on LinkedIn, Facebook, and Instagram, or visit their website at www.thecapitalgrille.com.
Media inquiries should be directed to Margaret McKoin at margaret@thetimegroup.net or 817-403-0866.
The restaurant is now officially open in Honolulu, Hawaii and is currently accepting holiday reservations.
Curated from 24-7 Press Release
